“want to make a good pizza that’s fast and easy, this is it. Cooking at a higher temperature (500 degrees F (260 degrees C)) is the key to making this the perfect pizza. Brush dough with olive oil and add your favorite toppings. Enjoy!”
Ingredients (makes 1 pizza for 2)
- 1 1/2 cups self-rising flour, plus more for kneading
- 1 cup plain Greek yogurt
- cooking spray
- Mix flour and Greek yogurt together in a bowl; transfer to a work surface floured with self-rising flour. Knead dough, adding more flour as needed to keep dough from being too sticky, for 8 to 10 minutes.
- Spray a 12-inch pizza pan with cooking spray and spread dough to edges of pan.
Add sauce and favorite toppins.
- Secret Note:
- Make sure to cook at 500 degrees F (260 degrees C), otherwise your crust will not brown on the bottom nicely and will be soft.