This is were we are at this year...

(updated Aug/ 2021)

Covid19, Variants & The Spice Chica & Our pop-up locations:

  • Reinforcing our already rigorous standards and operating procedures for food safety and personal hygiene, including disinfecting all high-touch areas with a hospital grade disinfecting cleaner.
  • All employees to take precautionary measures, including frequent hand washing, temperature taking, mask wearing, glove changing, social distancing, staying home when sick, and pausing all non-essential travel. In these uncertain times, one thing that remains unwavering is our commitment to bring you and your loved ones the best possible Spice Chica experience.
  • Our staff is double-vaccinated & masks will be worned upon requests.

COOKING CLASSES in our YYC Kitchen: Our Inglewood kitchen is now open for private groups. Drop-in public classes will resume in the fall of 2021.

OUR CHIMICHURRI SAUCE: We are happy to say that we are busy producing our jar in the masses and look forward to your support with a purchase.

PRIVATE CHEF/INSTRUCTOR at your HOME: Our our in home/office/outdoor experience is available for hire. Note our minimun is 10 guests. Please email us to inquire about your event.

Traveling Chef/Consultant: We are currently only working within Canada and in particular in the province of Alberta/BC.

LOOKING AHEAD INTO 2022: We are happy to say that our Spice Chica Experience will include a new Health & Wellness department with Health, Nutrition and Eating Support as of February 2022. This service will be available for individuals, groups, and corporations who are wanting to understand and inprove healthy eating habits, lifestyle and wellness through the foods we consume. Please contact our Coach to book a future consultation at 403.667.9811