The flavor of the Argentinian classic meat sauce comes alive in our HOT Chimichurri Rub. This rub is the perfect blend of parsley, oregano and garlic with a touch of cayenne spice for that perfect spicy South American flavour. Just add your favorite oil and red wine vinegar to make a delicious wet rub, marinade and condiment for grilled meats. Try a classic flank steak smothered in Chimichurri for an eating experience that will bring you back to the heart of Argentina cooking. Try this rub on your favorite steak, chicken or fish for a burst of savory and tangy flavor.
- Ingredients: parsley, oregano,spices, garlic, cayenne.
- No added MSG.
- No salt.